Java Jo
Java Jo is our most popular blend!
Java Jo is an award-winning, balanced blend with coconut, leather and spice aromatics, and spice, dark choc and caramel toffee flavours.
Rich and bold with thick crema, Java Jo is perfect to cut through milk and give the famous Oomph! flavour in cappuccinos and lattes. It is a very bold espresso with medium acidity which is toned down in milk to give a lush, full flavour.
Java Jo is exciting to roast as we take it to a precise degree, every time, through our profiling system. It is a wonderful coffee to work with as it is consistent and gains fans all over the country.
We find it particularly appealing to folks living in Australia as it seems to have just the right character fit. This is a med/med/dark roast.
Includes: Guatemalan Antigua (genuine) Rainforest Brazil, premium Indonesian and Indian Estate coffee.